
	
				{"id":9030,"date":"2024-02-15T19:01:37","date_gmt":"2024-02-15T18:01:37","guid":{"rendered":"https:\/\/totformatge.com\/?p=9030"},"modified":"2024-02-15T22:03:33","modified_gmt":"2024-02-15T21:03:33","slug":"el-queso-en-el-arte","status":"publish","type":"post","link":"https:\/\/totformatge.com\/es\/el-queso-en-el-arte\/","title":{"rendered":"El queso en el arte"},"content":{"rendered":"<p>Dentro de las 10 pinturas gastron\u00f3micas m\u00e1s famosas del mundo, se encuentran 2 relacionadas con los derivados de la leche.<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-medium wp-image-9016 lazyload\" data-src=\"https:\/\/totformatge.com\/wp-content\/uploads\/2560px-Amsterdam_-_Rijksmuseum_1885_-_The_Gallery_of_Honour_1st_Floor_-_Still_Life_with_Fruit_Nuts_and_Cheese_1613_by_Floris_van_Dijck-300x223.jpg\" alt=\"Floris van Dijck. Rijksmuseum\" width=\"300\" height=\"223\" data-srcset=\"https:\/\/totformatge.com\/wp-content\/uploads\/2560px-Amsterdam_-_Rijksmuseum_1885_-_The_Gallery_of_Honour_1st_Floor_-_Still_Life_with_Fruit_Nuts_and_Cheese_1613_by_Floris_van_Dijck-300x223.jpg 300w, https:\/\/totformatge.com\/wp-content\/uploads\/2560px-Amsterdam_-_Rijksmuseum_1885_-_The_Gallery_of_Honour_1st_Floor_-_Still_Life_with_Fruit_Nuts_and_Cheese_1613_by_Floris_van_Dijck-610x453.jpg 610w, https:\/\/totformatge.com\/wp-content\/uploads\/2560px-Amsterdam_-_Rijksmuseum_1885_-_The_Gallery_of_Honour_1st_Floor_-_Still_Life_with_Fruit_Nuts_and_Cheese_1613_by_Floris_van_Dijck-768x570.jpg 768w, https:\/\/totformatge.com\/wp-content\/uploads\/2560px-Amsterdam_-_Rijksmuseum_1885_-_The_Gallery_of_Honour_1st_Floor_-_Still_Life_with_Fruit_Nuts_and_Cheese_1613_by_Floris_van_Dijck-1536x1140.jpg 1536w, https:\/\/totformatge.com\/wp-content\/uploads\/2560px-Amsterdam_-_Rijksmuseum_1885_-_The_Gallery_of_Honour_1st_Floor_-_Still_Life_with_Fruit_Nuts_and_Cheese_1613_by_Floris_van_Dijck-2048x1520.jpg 2048w, https:\/\/totformatge.com\/wp-content\/uploads\/2560px-Amsterdam_-_Rijksmuseum_1885_-_The_Gallery_of_Honour_1st_Floor_-_Still_Life_with_Fruit_Nuts_and_Cheese_1613_by_Floris_van_Dijck-243x180.jpg 243w\" data-sizes=\"(max-width: 300px) 100vw, 300px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/223;\" \/><\/p>\n<p>Una es \u00e9sta: <em>Stilleven met kazen<\/em> (<em>Naturaleza muerta con queso<\/em>), del pintor flamenco Floris Claesz van Dijck, creada hacia el a\u00f1o 1615. Actualmente se encuentra en el Rijksmuseum de \u00c1msterdam. Puedes observarla con detalle aqu\u00ed: <a href=\"https:\/\/www.rijksmuseum.nl\/en\/collection\/SK-A-4821\">https:\/\/www.rijksmuseum.nl\/en\/collection\/SK-A-4821<\/a><\/p>\n<p><img decoding=\"async\" class=\"alignnone size-medium wp-image-9024 lazyload\" data-src=\"https:\/\/totformatge.com\/wp-content\/uploads\/mound_of_butter_1992.95.1-300x246.jpg\" alt=\"Motte de beurre. Antoine Vollon\" width=\"300\" height=\"246\" data-srcset=\"https:\/\/totformatge.com\/wp-content\/uploads\/mound_of_butter_1992.95.1-300x246.jpg 300w, https:\/\/totformatge.com\/wp-content\/uploads\/mound_of_butter_1992.95.1-610x501.jpg 610w, https:\/\/totformatge.com\/wp-content\/uploads\/mound_of_butter_1992.95.1-768x631.jpg 768w, https:\/\/totformatge.com\/wp-content\/uploads\/mound_of_butter_1992.95.1-1536x1261.jpg 1536w, https:\/\/totformatge.com\/wp-content\/uploads\/mound_of_butter_1992.95.1-2048x1682.jpg 2048w, https:\/\/totformatge.com\/wp-content\/uploads\/mound_of_butter_1992.95.1-219x180.jpg 219w\" data-sizes=\"(max-width: 300px) 100vw, 300px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/246;\" \/><\/p>\n<p>La otra es \u00e9sta: <em>Motte de beurre<\/em> (<em>Cacho de mantequilla<\/em>), del pintor franc\u00e9s Antoine Vollon, creada entre 1875 y 1885, aproximadamente. Para verla, hay que ir a la ciudad de Washington, EE.UU., a la National Gallery of Art u observarla con detalle aqu\u00ed: <a href=\"https:\/\/www.nga.gov\/collection\/art-object-page.75030.html\">https:\/\/www.nga.gov\/collection\/art-object-page.75030.html<\/a><\/p>\n<p>&nbsp;<\/p>\n<h6>Imagen de <em>Naturaleza muerta con queso<\/em>: CC BY-SA 4.0 Deed, Wikimedia Commons<br \/>\nImatge de <em>Cacho de mantequilla<\/em>: Public Domain, National Gallery of Art<\/h6>\n","protected":false},"excerpt":{"rendered":"<p>Dentro de las 10 pinturas gastron\u00f3micas m\u00e1s famosas del mundo, se encuentran 2 relacionadas con los derivados de la leche. Una es \u00e9sta: Stilleven met kazen (Naturaleza muerta con queso), del pintor flamenco Floris Claesz van Dijck, creada hacia el a\u00f1o 1615. Actualmente se encuentra en el Rijksmuseum de \u00c1msterdam. Puedes observarla con detalle aqu\u00ed: [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":9017,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1305],"tags":[1698,1412],"class_list":["post-9030","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sabias-que-es","tag-arte","tag-historia-es"],"_links":{"self":[{"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/posts\/9030","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/comments?post=9030"}],"version-history":[{"count":4,"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/posts\/9030\/revisions"}],"predecessor-version":[{"id":9034,"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/posts\/9030\/revisions\/9034"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/media\/9017"}],"wp:attachment":[{"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/media?parent=9030"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/categories?post=9030"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/totformatge.com\/es\/wp-json\/wp\/v2\/tags?post=9030"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}